Homemade Pizza


This pizza uses my Italian Dough Recipe for the crust. When you get to the stage where you begin forming the dough, you want to take your two halves of dough and stretch them across two pizza sheets, no smaller than 10 inches and no larger than 12 inches each. The larger your pizza, the … Continue reading Homemade Pizza

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Italian Dough for Pizza and Breadsticks


This dough is perfect for making breadsticks, pizza crust or any other recipe that calls for a nice, soft and yeasty bread! The entire recipe takes about 2.5-3 hours to complete, including cooking, so it is also a lot faster than most other bread recipes I have found. I have tried this recipe for pizza … Continue reading Italian Dough for Pizza and Breadsticks